Organic Walnut Protein
Organic Walnut Protein
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Like almonds, walnuts are drupes (or stone fruits), not true botanical nuts but the edible seed of the fruit of the walnut tree. The “true walnut” (Juglans regia), originated in Persia, thus is also referred to as “Persian Walnut” in English. Walnuts are most common in temperate to subtropical climates of the Northern hemisphere, and have been part of the human diet for thousands of years. Raw walnuts are naturally rich in omega-3 fats.
Lekithos® organic plant proteins are single ingredient products always made without the use of carriers, fillers, artificial ingredients, additives, preservatives or chemical solvents.
Suggested Use:
Add up to one serving (28g) to your favorite beverage. Other applications include baking, cereals, dressings, toppings, vegetarian or vegan indulgences.
Nutrition Facts |
|
| 8 servings per container | |
| Serving Size | 2 Tbsp. (28g) |
| Amount Per Serving | |
| Calories | 120 |
| % Daily Value* | |
| Total Fat 2g | 3% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 4g | 14% |
| Total Sugars 3g | |
| Includes 0g Added Sugars | 0% |
| Protein 14g | 28% |
| Calcium 60mg | 4% |
| Iron 1.6mg | 8% |
| Potassium 280mg | 6% |
| *Percent Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
